there was a lot of string to unwind
revealing
the front and the back
there was a lot of stuff stuck to the surface
notably many pohutukawa stamens
and
bay mud
so i decided [in the interests of science/curiosity/the need to see the bottom of the marmalade pot] to sling the dress into a washing machine to see what if anything would be retained underneath
observations : and questions
+ most of the brilliant onionshell colour on the applied sample pieces had dissipated. could this have been related to the seawater dip? previous experience has shown seawater to be a "colour enhancer".
+ the Bay Mud had turned black in some places, bluegreen in others
+ where egg had been used as pre-mordant, the original sample colour remained true
+ the mahonia berries made brown marks on the cotton of the dress previous dyeing with mahonia [on silk, using seawater from the Bay as opposed to Baker Beach] has resulted in purple and blue
+ the splodges of milk applied to the surface prior to dyeing [of the attached samples] retained their colour [while "unmilked" areas lost solid colour and gained other marks
conclusions
applied mordants in order of effectiveness Bay Mud [thank you Nikki], whole egg, milk note:no iron was used
+ wrapping the whole around a steel pipe would probably have resulted in a darker colour [and made the tying much easier]
+ i have my suspicions that the bundle may have become overcooked [in the mould-killing process]
where to from here
while the results so far might not seem all that spectacular i am happy to have introduced some colour to previously snow-white cotton
for now i'm going to dry the dress [it holds water really well] and add a lot more stitching to the surface
and wait for it to tell me
where it wants to go +X+ what it wants to do next